I Thai is conveniently positioned in the heart of Sydney’s buzzing King Street Wharf, making it a popular lunch and dinner destination for locals and visitors alike.
We use only fresh food and vegetables and authentic Thai herbs and spices. Our dishes are prepared on a daily basis. Our Chefs travel regularly to Thailand to gather the fresh ideas, inspiration and the latest culinary skills. The result is a menu which is based on old tradition with many modern twists.