The Hahndorf Inn has a long history of serving locals Chris&Jessand travellers alike. Built in 1863, and only 20 minutes from the Adelaide CBD, the Inn is synonymous with fine German food, Adelaide Hill’s Wines & Bavarian beer. Signature dishes, made for sharing, are what’s popular here, heaving plates of sausages, ribs and crispy pork knuckles, cooked to age old recipes.
Categories: Adelaide, German, Restaurants
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